Dîners Sous La Bulle – Expérience Scandinave Chez Terre De Craie

Treat yourself to a gourmet and original break in an intimate setting, under a heated bubble. This unique experience combines gastronomy, conviviality and a Nordic atmosphere for a timeless moment to share as a couple, with friends or in a small group.

Terre de Craie offers you a Scandinavian-themed culinary experience in a bubble designed for winter evenings.

A special menu, created for the occasion, showcases Nordic flavours and seasonal produce, enhanced by refined and gourmet cuisine.

In a warm and cosy atmosphere, enjoy a dinner under the stars, perfect for relaxation and sharing.

Menu:

Assortment of Nordic tapas

Skei gravlax, dill & spices

Kalops stew and hasselback potatoes

Skyr espuma, Nordic berries & cinnamon