Atelier Vendange

Description

We propose you a half day in the world of the Champagne harvest.

First, in total immersion with our grape pickers (some of whom have been with us for thirty years) and supervised by a member of our team, secateurs and basket in hand, you will practice the champagne harvest for about an hour.

Then, you will return to the estate for a cellar visit and more particularly to see the specific activities of the harvest. Must tasting and press loading are on the program.

Not forgetting to finish with the grape pickers' lunch, concocted by us with local products paired with our champagnes.