Why go there?
In the heights of Avize, Anselme and Corinne Selosse have restored a beautiful neo-classical house where wine has been produced since 1805. The restaurant run by chef Stéphane Rossillon and his wife Nathalie will show you all the secrets of Champagne.
Chef's name
ROSSILLON Stéphane
Equipments
- Garden
- Private car park
Capacities
- 20 covers
Language(s) spoken
- English
openings
- From 27/02/2025 to 04/08/2025
- From 21/08/2025 to 21/12/2025
| Open |
| Open |
Prices
- Adult set menu - 49€
- Adult set menu - 80€
Payment methods
- American Express
- Credit card
- Postal or bank cheques
Hotel-restaurant
Les Avisés
Traditional cuisine -
Gastronomic cuisine
59 rue de Cramant 51190 AVIZE
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